Joey Mestres, the founder, was a manager for an accounting firm that had small restaurants as clients; realizing the vast need for small restaurants to have full accounting services, Gourmet Accounting Solutions was born. His professional career in accounting, audit and consulting spans over 25 years and varies from a small CPA firm that catered to small businesses to audit manager at IBM and American Express. He brings to the table his experience working with both small businesses and fortune 500 companies. This unique combination enhances his overall business acumen and provides invaluable insight.
He has an enormous passion to see small business owners succeed and know that he was an integral part of that success. Joey becomes part of the restaurant’s team and has encountered several restaurants that were either near closing or had just opened and he enabled their growth and success.